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CHAPTER 68

"This is nice." Mike said after we ate. We spend the nicest evening in the most romantic restourant I've ever seen. It was some place nice, Homer is the name. It is serving Mediterranean and Middle Eastern inspired cuisine, influenced by the ingredients of the Pacific Northwest. All of the dishes are prepared over a wood fire and are served in a style that is meant for sharing. Mike knows the owner, Logan Cox and Sara Knowles who were inspired by their travels to Alaska and their dog, Homer. We found out that Logan and Sara moved to Seattle in 2013 and have called Beacon Hill home ever since and are proud to own a neighborhood restaurant a few blocks away.

Everything was amazing. I haven't had a date with Mike for so long!

"You know what today is?" He asked me, smirking. He took one lock of my hair which was on my face and tucked it in behind my ear.

5th anniversary...

"Of course I know." I smiled, feeling redness all over my face.

"You know..." He started. "I've been thinking about
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