~Hayden’s POV~I had to admit I was enjoying myself on my first day in Italy.The steak I ate was perfectly cooked—medium rare, just the way I liked it. The first bite melted on my tongue, the rich, savory juices blending with the subtle smokiness of the seared crust. The truffle butter added a decadent touch, its earthy aroma intensifying with every slice. The mashed potatoes were creamy, smooth, with just the right amount of garlic, while the asparagus had a slight crunch, balancing the heaviness of the meal. I ate slowly, savoring each bite, letting the warmth of the food settle in my stomach. Paired with the deep red wine, every mouthful felt like something indulgent, a rare moment of peace. But even as I enjoyed it, my mind kept drifting. By the time I finished, the bottle was half-empty, and the weight of solitude had started creeping in again. I didn’t want to stay locked up in the suite, not when my thoughts were beginning to spiral. Pushing back my chair, I stood, stret
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